Cashew Drop Cookies

Cashew Drop Cookies

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Cashew Drop Cookies is an moderately easy dinner. Made with 1/2 c. butter, 1 c. brown sugar, 1 egg, 1/2 tsp. vanilla and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar until fluffy.

Add egg and vanilla; mix thoroughly.

Add dry ingredients which have been sifted together alternately with sour cream.

Blend well.

Fold in nuts.

Drop by rounded teaspoonfuls onto greased cookie sheet.

Bake 8 to 10 minutes at 400Β°.

Cool and top with golden butter glaze.

🍷 Perfect Pairings

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