Cashew Chicken
Cashew Chicken is an moderately easy dinner. Made with breaded breast strips, 3 c. water, 5 bouillon cubes, 2 tbsp. cornstarch and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry breast strips in deep fat.
Cut into 1-inch pieces.
In large pan, boil water and bouillon cubes.
Stir in sugar and cornstarch.
Add oyster sauce and cook 1 to 2 minutes.
Pour over chicken.
Top with green onions and cashews.
π· Perfect Pairings
Complete your meal with these
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