Carrot Ring with Peas

Carrot Ring with Peas

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Carrot Ring With Peas is an moderately easy dinner. Made with 1 1/2 c. grated carrot, 1 c. brown sugar, 1/2 c. soft margarine, 1/2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, mixing well.

Place in a greased 5 1/2 cup ring mold.

Bake in preheated 350Β° oven for 45 minutes. Unmold and serve on platter with cooked peas in the center.

This makes a very pretty vegetable to serve with chicken, fish or beef. You may make the ring and freeze.

Reheat, fill with peas and serve immediately.

🍷 Perfect Pairings

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