Carrot Rice Ring
Carrot Rice Ring is an moderately easy dinner. Made with 3 c. cooked rice, 1 1/2 c. grated carrots, 1/4 c. grated onion, 2 tbsp. butter or oleo and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook carrots and onion in butter until tender; combine with rice and flour.
Blend soup, egg and seasonings; add to rice mixture.
Turn into greased 8-inch ring mold.
Bake in moderate oven (350Β°) for 30 minutes.
Cool 10 minutes before inverting on serving platter.
Makes 6 servings.
π· Perfect Pairings
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