Carrot Relish
Carrot Relish is an moderately easy dinner. Made with 2 lb. carrots, 1 medium onion, 1 c. sugar, 1/2 c. oil and 1 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil carrots, pepper and onion (carrots should be sliced crosswise) in salt and water just until tender.
Do not overcook. Mix the soup, sugar, oil, vinegar, mustard and Worcestershire sauce.
Cook together.
Bring to a good boil for a minute or so. Pour over carrots, pepper and onion.
π· Perfect Pairings
Complete your meal with these
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