Carrot Pie
Carrot Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with smashed cooked carrots, sugar, (13 oz.) can evaporated milk, eggs, beaten and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients into mixing bowl, stir well.
Pour into unbaked pie shell.
Bake 15 minutes at 400 degrees, bake additional 45 minutes at 350 degrees until firm filling.
Cool.
π· Perfect Pairings
Complete your meal with these
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