Carrot Loaf
Carrot Loaf is an moderately easy dinner. Made with 2 c. cooked, mashed carrots, 2 slightly beaten eggs, 1/2 tsp. salt, 1/4 tsp. pepper and 2 tbsp. sugar or brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place in a buttered casserole pan or a buttered mold.
Set in a pan of hot water and bake in a moderate oven (350Β°) until firm, about 45 minutes.
Turn out of pan and surround with hot, buttered peas.
π· Perfect Pairings
Complete your meal with these
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