Carrot Dip
Carrot Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/2 tsp. garlic powder, 1 tbsp. worcestershire sauce, 4 oz. catsup and paprika or chives, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Beat all ingredients until smooth and even color.
Sprinkle paprika or cut chives on top.
Serve with carrots.
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