Carrot Crumb Cake
Carrot Crumb Cake is an impressive dinner. Made with 1 1/2 c. bisquick baking mix, 1/2 c. sugar, 2 tsp. cinnamon, 1 tsp. nutmeg and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Combine first 9 ingredients in large bowl, stirring well.
Pour into greased and floured 8-inch square pan. Combine coconut, pecans, 1/4 cup baking mix, brown sugar and 2 tablespoons softened butter.
Sprinkle over batter.
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes.
Combine powdered sugar and 2 to 3 teaspoons milk; drizzle over warm cake.
Cool completely before serving.
π· Perfect Pairings
Complete your meal with these
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