Carrot Cheese Ring
Carrot Cheese Ring is an moderately easy dinner. Made with 1/2 stick butter, 3 eggs, beaten, 1/2 c. milk, 2 c. cooked mashed carrots and 2 c. shredded cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Add butter to hot, mashed carrots.
Combine all other ingredients.
Mix well and pour into a greased ring mold.
Set in pan of hot water.
Bake at 325Β° about 40 minutes or until firm.
Turn onto hot platter.
Fill center with cooked, buttered peas.
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