Carrot Cheddar Bake
Carrot Cheddar Bake is an moderately easy dinner. Made with 1 lb. carrots, pared and cut into 1/4-inch coins, 1/2 c. melted butter, 2 c. shredded cheddar cheese, 1/2 c. half and half and 3 beaten eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until tender; drain.
Place the carrots into 8 x 10-inch buttered baking dish.
Combine remaining ingredients and pour over the carrots.
Bake for 45 minutes or until hot and puffy.
Cut into squares to serve.
Makes about 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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