Carrot Casserole
Carrot Casserole is an moderately easy dinner. Made with 3 tbsp. butter, 1 onion, sliced, 1 can condensed cream of celery soup, 1/2 c. grated cheddar cheese and 1 qt. sliced carrots, cooked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter in skillet; brown onion.
Add soup, cheese and carrots.
Mix well.
Pour mixture in greased casserole pan.
Top with bread crumbs, optional.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
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