Carrot Casserole
Carrot Casserole is an moderately easy dinner you can prepare in just 46 minutes. Made with medium carrots, sliced into 1/2 inch circles, envelope dry onion soup mix and c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Put carrots in 2 quart baking dish.
Sprinkle with soup mix. Add water.
Bake, covered, at 325Β° until carrots are tender, 1 1/2 hours.
Add water if needed.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
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