Carrot Cake(Family Favorite!)
Carrot Cake(Family Favorite!) is an moderately easy dinner. Made with 3 c. grated carrots, 2 c. sugar, 1 1/4 c. vegetable oil, 2 tsp. baking powder and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and oil; add eggs, one at a time, and beat well. Add grated carrots.
Add dry ingredients that have been sifted together.
Bake in 3 (8 or 9-inch) cake pans, greased and floured. Bake at 325Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment