Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 3 c. grated carrots, 2 1/2 c. regular flour, 2 c. sugar, 2 tsp. soda and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 7 ingredients.
Stir in eggs, oil and vanilla. Mix well.
Pour into 9 x 13 pan.
Bake at 350Β° for approximately 30 minutes.
Frost cake while warm.
π· Perfect Pairings
Complete your meal with these
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