Carrot Cake
Carrot Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. sugar, c. flour, c. salad oil, eggs and . soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together sugar and eggs.
Beat well; add flour and oil. Add rest of ingredients.
Bake in three 8-inch pans at 325Β°.
π· Perfect Pairings
Complete your meal with these
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