Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. soda, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, oil and eggs.
Add soda, salt and cinnamon and mix well.
Mix in flour and blend thoroughly.
Stir in carrots, pineapple and nuts.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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