Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. sugar, 3 eggs, 3 c. flour, 1 c. nuts (pecans) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake 1 hour or longer at 350Β° in greased tube or loaf pan (tube pan is much better).
π· Perfect Pairings
Complete your meal with these
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