Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 tsp. soda, 2 tsp. cinnamon and 1 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all cake ingredients together, mixing well.
Pour into greased and floured 9 x 13-inch pan.
Bake at 325Β° for 30 to 35 minutes.
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