Carrot Cake

Name: Carrot Cake
Ingredients: 2 c. sugar; 1 1/4 c. vegetable oil; 4 eggs; 3 c. flour; 1 tsp. salt; 2 tsp. soda; 1 1/2 tsp. cinnamon; 3 c. grated carrots; 1/2 c. chopped nuts

Carrot Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/4 c. vegetable oil, 4 eggs, 3 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. sugar

1 1/4 c. vegetable oil

4 eggs

3 c. flour

1 tsp. salt

2 tsp. soda

1 1/2 tsp. cinnamon

3 c. grated carrots

1/2 c. chopped nuts

👨‍🍳 Instructions

Cream sugar and oil; add eggs and beat well.

Add dry ingredients, carrots and nuts.

Bake at 300°.

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