Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. grated carrots, 1 c. walnuts, chopped, 1 c. coconut and 1 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and bake in a 9 x 13-inch pan at 350Β° for 40 to 45 minutes.
Frost with Cream Cheese Icing.
π· Perfect Pairings
Complete your meal with these
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