Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 1 lb. carrots, grated, 2 c. sugar, 4 whole eggs, 1 tsp. orange extract and 3 c. cake flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make sure all teaspoons are level when measuring.
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