Carrot Cake
Carrot Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. flour (heap a little), . baking powder, . baking soda, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift together first 5 ingredients.
Combine oil and sugar and mix well.
Add eggs (one at a time) to sugar and oil mixture; beat well.
Add carrots and mix well.
Add nuts.
Bake at 350Β° for 50 minutes or until toothpick comes out clean.
πΉ carrot cake recipe/soft & moist -- Cooking A Dream
πΉ carrot cake recipe/soft & moist -- Cooking A Dream
πΉ carrot cake recipe/soft & moist -- Cooking A Dream
π· Perfect Pairings
Complete your meal with these
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