Carrot Cake
Carrot Cake is an impressive dinner. Made with 2 c. grated carrots, 2 c. flour, 2 tsp. baking powder, 1 1/2 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and oil together.
Sift together flour, baking powder, soda, salt and cinnamon together.
Add eggs, one at a time.
Beat well, then add carrots, pineapple and remaining ingredients.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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