Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. flour, 4 eggs, 2 c. sugar, 3 small jars strained carrots and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly the ingredients and pour into a greased 9 x 13-inch baking pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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