Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 1 1/2 c. sifted all-purpose flour, 1 c. sugar, 1 tsp. baking powder, 1 tsp. cinnamon and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients.
Add last 5 ingredients.
Bake at 350Β° in a greased and slightly floured pan about 35 minutes or until done.
Cool before removing from pans.
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