Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. flour, sifted, 1 tsp. baking powder, 2 tsp. baking soda, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together dry ingredients; add oil, carrots and eggs one at a time.
Pour into floured cake pan and bake for 45 minutes at 300Β°.
π· Perfect Pairings
Complete your meal with these
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