Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. sugar, 1 tsp. vanilla, 4 eggs, 1 c. milk and 1 c. grated carrots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake in three greased and floured cake pans. Bake for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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