Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 3 c. flour, 2 tsp. baking powder, 2 tsp. soda, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend sugar and oil together.
Add 1 egg at a time with carrots, then pineapple and nuts.
Gradually add dry ingredients. Bake at 350Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment