Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 1 1/4 c. oil, 2 c. sugar, 2 c. self-rising flour, 2 tsp. cinnamon and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Reserve
Juice from pineapple to put between layers or on sheet cake pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment