Carrot Cake
Carrot Cake is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, c. sugar, c. coconut, . soda and . cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Mix first six ingredients together in a large bowl.
Add remaining ingredients.
Pour into greased and floured 11 x 15-inch pan or 8 x 8-inch pan, plus 18 cupcakes or 3 (9 x 4-inch) loaf pans.
Bake at 325° or 350° for 45 to 50 minutes.
While baking make syrup and boil 5 minutes.
🍷 Perfect Pairings
Complete your meal with these
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