Carrot Bread
Carrot Bread is an moderately easy dinner. Made with 1 1/2 c. cooking oil, 2 c. sugar, 3 eggs, beaten, 2 tsp. vanilla and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in large bowl the cooking oil and sugar.
Add eggs and vanilla.
Mix well.
Add cinnamon, soda, salt and flour.
Add last the carrots and pineapple.
Put in greased loaf pan and bake 1 hour and 10 minutes at 350Β°.
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