Carrot Bread
Carrot Bread is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. wesson oil, 2 eggs, 1 1/2 c. plain flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In mixer bowl, cream sugar, oil and eggs.
Sift flour, salt, baking soda and cinnamon.
Add to creamed mixture.
Pour in greased floured loaf pan.
Bake in 325 degrees oven about 1 hour and 20 min.
π· Perfect Pairings
Complete your meal with these
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