Carrot Bread
Carrot Bread is an impressive baked good you can prepare in about 1 hour 2 minutes. Made with . yeast, dissolved in 3/4 c. water and 1 tsp. sugar, c. tomato juice, eggs, beaten, . salt and . onion, grated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together like a sponge first 8 ingredients; let rise 20 minutes.
Add to sponge the carrots (raw), parsley, basil and flour.
Knead; let rise until double in bulk.
Form into 2 loaves. Let rise again.
Bake at 375Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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