Carrot Bread
Carrot Bread is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 c. flour, 1/2 c. chopped nuts (optional), 1 tsp. soda and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix oil with sugar and beat well.
Then add all dry ingredients and beat.
Add carrots and nuts.
Last, add one egg at a time and beat well.
Bake 45 minutes in moderate oven for 1 loaf.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment