Carrot Balls
Carrot Balls is an moderately easy dinner. Made with 2 c. cooked carrots, 1 1/2 c. bread crumbs, 1 c. sharp cheddar cheese, shredded, 1 egg white and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine carrots, bread crumbs and cheese.
Fold in stiffly beaten egg white.
Add seasonings.
Form into 10 balls.
Roll in finely crushed Corn Flakes.
Place on greased baking sheet.
Bake at 325Β° for about 30 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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