Carob-Date Syrup
Carob-Date Syrup is an easy dinner. Made with 2 c. water, 2 c. soft dates and 1/2 c. carob powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Blend until smooth.
Pour into container and add 1 cup of water.
(Use this to rinse out the blender.)
Stir well.
Use 5 tablespoons syrup to one cup water to make a delicious hot or cold drink.
Mix 1/2 cup rice milk with 1/2 cup water and add 4 tablespoons carob syrup.
Blend until smooth.
Also may use as a hot syrup.
Delicious on bananas with chopped nuts sprinkled on top.
π· Perfect Pairings
Complete your meal with these
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