Carob Cake
Carob Cake is an moderately easy dinner. Made with 1 1/2 c. unbleached white flour, 1 1/2 c. whole wheat flour, 1/2 tsp. salt, 3/4 c. carob flour and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Oil 9 x 13-inch cake pan.
Combine dry ingredients.
In another bowl, combine liquid ingredients.
Pour liquid ingredients into dry and stir.
Pour into cake pan and bake 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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