Caramels
Caramels is an moderately easy dinner. Made with 2 c. brown sugar, 1 can condensed milk, 1 c. white karo, 2 sticks margarine and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook (except vanilla) until 243Β°.
Add vanilla and nuts, if desired.
Pour into well-greased glass (if possible) dish to cool. Cut in pieces and wrap individually.
π· Perfect Pairings
Complete your meal with these
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