Caramels
Caramels is an easy dinner. Made with 1 can eagle brand milk, 2 c. white karo syrup, 4 c. brown sugar, 1 c. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine; stir constantly.
Boil to 248Β°.
Pour onto buttered cookie sheet (with sides).
Cut when cool.
Wrap in waxed paper.
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