Caramel Turtle Fudge Cake
Caramel Turtle Fudge Cake is an moderately easy dinner. Made with 1 german chocolate cake mix, 2 sticks margarine, 1 c. oil, 1 c. water and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix cake mix, 1 stick of melted margarine, oil, water, eggs and 1/2 can Eagle Brand milk in a bowl and mix well.
Grease a 9 x 13 pan and pour 1/2 of mixture into pan.
Bake at 350Β° for 20 minutes. During baking, melt caramels and other 1/2 of can of Eagle Brand milk in top of double boiler or microwave.
When completely melted, add pecans.
When cake is done, pour caramel mixture over top, then cover with remaining cake mixture and bake for 20 to 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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