Caramel Syrup
Caramel Syrup is an easy dinner. Made with 1 c. light brown sugar, 1 c. sugar, 1/4 c. white syrup and 1 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix ingredients together in saucepan.
Bring to a rolling boil; reduce heat enough to keep boiling.
Cook for 8 to 10 minutes.
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