Caramel Sticks
Caramel Sticks is an moderately easy dinner. Made with 1 c. brown sugar, 3/4 stick margarine, 1 c. flour, 1 tsp. baking powder and 1 egg, well beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt sugar with margarine in saucepan.
Add flour, baking powder, egg and vanilla.
Stir in nuts.
Spread in an 8 to 9-inch square pan.
Bake at 325Β° for 10 to 30 minutes.
Cool a few minutes, then cut into fingers.
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