Caramel Rolls
Caramel Rolls is an easy dinner. Made with 1 (6 oz.) pkg. vanilla pudding, 1 c. brown sugar, 2 tbsp. milk, 1 stick margarine and 2 loaves frozen bread dough, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use 2 loaves of frozen bread dough.
Thaw and break up 1 loaf; put in the bottom of a 9 x 13-inch pan.
Put filling in.
Break up other loaf of bread dough and put over filling.
Let it rise. Bake at 350Β° for 1/2 hour.
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