Caramel Rolls
Caramel Rolls is an moderately easy dinner. Made with 1 pkg. frozen cinnamon rolls, 1 box butterscotch pudding mix, 3/4 c. brown sugar, 1 tsp. cinnamon and 1/4 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a 9 x 13-inch pan with Pam.
Lay rolls in pan (leaving room for them to raise).
Sprinkle pudding over rolls.
Mix brown sugar, cinnamon and nuts.
Spread evenly over rolls.
Gently pour on melted butter.
Set in cold oven overnight.
When ready to bake, turn oven to 350Β° and bake 20 to 30 minutes.
Do not preheat oven!
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