Caramel Popcorn
Caramel Popcorn is an easy dinner. Made with 2 gal. popped corn, 1 1/2 sticks margarine, 1/2 c. dark karo syrup, 2 c. brown sugar and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine margarine, syrup and sugar and boil for 2 minutes. Remove from heat and add 1/2 teaspoon baking soda.
Pour over corn.
Put corn in large roasting pan and bake 50 minutes at 250Β°. Stir every 15 minutes.
Store in airtight container.
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