Caramel Pie
Caramel Pie is an easy dinner. Made with 2 cans eagle brand milk, 1 pt cool whip, 1 graham cracker or vanilla wafer pie shell, pecans, optional and chocolate chips, optional, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Tear labels off cans.
Place in boiling water for 3 1/2 hours. Make sure the cans stay covered in water.
Remove cans with tongs because they will be very hot.
Open, pour into pie crust. refrigerate for 2 hours.
Put Cool Whip on top, then add pecans and chocolate chips on top if desired.
Enjoy!
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