Caramel Pie
Caramel Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. sugar, 3 tbsp. flour or 2 tbsp. cornstarch, 2 egg yolks and 1 whole egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put in saucepan 1/2 cup sugar and let brown; add little water and cook until light syrup (don't let sugar get too brown).
Stir and mix well 1/2 cup sugar, flour or cornstarch, egg yolks and whole egg.
Add to syrup and cook until thick.
Put in baked crust and top with meringue and brown.
π· Perfect Pairings
Complete your meal with these
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