Caramel Pecans

Caramel Pecans

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Caramel Pecans is an easy dinner. Made with 1 lb. brown sugar, 1 c. boiling water, 1 tbsp. butter, 3 c. pecan halves and pinch of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, water, butter and salt.

Come to a boil without stirring.

When mixture has reached the rolling ball stage, drop in pecans and continue to cook until when a few drops are dropped into a cup of cold water and a hard balls is formed.

Remove from stove and beat until slightly cool.

Drop on wax paper.

🍷 Perfect Pairings

Complete your meal with these

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