Caramel Pecans
Caramel Pecans is an easy dinner. Made with 1 lb. brown sugar, 1 c. boiling water, 1 tbsp. butter or oleo, 8 c. pecan halves and pinch of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar, butter and boiling water.
Let cook without stirring.
When mixture has reached the boiling stage, cook until soft ball stage.
Drop in pecans and continue to cook for 1 minute.
Drop on wax paper.
Separate as much as possible.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment